Prep time 20 min
Cook time 8 min
Serves 8
Nutritional information per serving
Weight 8 g
Calories 222 cal
Total Fat 8.9 g
Saturated Fat 2.8 g
Carbs 19.7 g
Sugars 6.3 g
Sodium 607 mg
Protein 14.8 g


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  1. in a large bowl, combine chicken with MAGGI sweet chilli sauce, MAGGI authentic thai fish sauce, garlic, zest and coriander. mix well and shape into 24 small patties.
  2. heat a large frying pan over medium heat; cook patties for 2-3 minutes each side or until golden and cooked through. remove from pan and drain.
  3. divide salad leaves between pita bread; top each with 3 patties and serve with extra MAGGI sweet chilli sauce, if desired.

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