Ratings
Prep time 15 min
Cook time 4 min
Serves 2
Nutritional information per serving
Weight 2 g
Calories 223 cal
Total Fat 3.1 g
Saturated Fat 1 g
Carbs 16.7 g
Sugars 14.2 g
Sodium 390 mg
Protein 30.2 g

INGREDIENTS

INGREDIENTS FOR
2 SERVINGS
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METHOD

  1. heat a grill on medium high. spray plate with oil; cook pork until just cooked, about 2 minutes each side.
  2. combine MAGGI hot chilli sauce, MAGGI authentic thai fish sauce and lemon juice. pour over combined pork, tomato, cucumber, green onion, coriander and carrot; mix well.

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