Spinach Ricotta and Basil Omelette
Ratings
Prep time
10 min
Cook time
5 min
Serves
2
Nutritional information per serving
Weight
2
g
Calories
378
cal
Total Fat
26.5
g
Saturated Fat
11.3
g
Carbs
6.9
g
Sugars
6.8
g
Protein
29
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
in a medium bowl, beat together eggs, NESTLÉ CARNATION Light & Creamy Evaporated Milk, basil and ricotta cheese. stir in spinach leaves.
-
heat oil in a medium frying pan over medium heat; pour omelette mixture into pan. cook until firm then flip to cook the other side or cook under a preheated grill until golden and set.
-
fold over or cut into wedges to serve. serve with extra ricotta and spinach if desired.
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