Prep time 10 min
Cook time 0 min
Serves 4


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  1. Cook the rice in boiling water according to packet instructions
  2. Meanwhile in a large bowl combine NESTLÉ CARNATION Light & Creamy Coconut Flavoured Evaporated Milk, lime juice and chilli in a bowl and set aside
  3. Drain the rice, return to the saucepan and stir in the coconut dressing and half the spring onion.
  4. Place rice onto a serving platter, top with sashimi, avocado wedges, remaining spring onion and sprinkle with sesame seeds.
  5. If desired, serve with soya sauce, lime wedges and pickled ginger

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