Prep time 15 min
Cook time 50 min
Serves 6
Nutritional information per serving
Weight 6 g
Calories 454 cal
Total Fat 9 g
Saturated Fat 3.8 g
Carbs 62.1 g
Sugars 15.5 g
Sodium 475 mg
Fibre 5.5 g
Protein 27.9 g


Select ingredients and add them to your shopping list


Select all Add to shopping list


  1. preheat oven to 180°c/160°c fan forced. cook pasta according to packet directions; drain and keep warm.
  2. heat a large saucepan on medium heat; spray with oil; add onion; cook for 3 minutes or until soft. add mince and cook for about 5 minutes or until browned, breaking up any lumps with a fork.
  3. add carrot, mushrooms and tomatoes; bring to the boil, reduce heat and simmer for 15 minutes. stir in pasta and transfer to an 8 cup (2l) capacity casserole dish.
  4. put the cornflour into a small bowl and gradually add 1/3 cup (80 ml) NESTLÉ CARNATION Lite Cooking Cream, stirring until smooth. pour into a small saucepan with remaining cream; stir constantly over a high heat until the sauce boils and thickens. remove from heat, add half the cheese and stir until melted.
  5. pour the sauce over the pasta mixture and sprinkle with the remaining cheese. bake for 25 minutes or until golden brown on top.

Rate this recipe out of 5:




Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.

From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.

Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.

It's time to get cooking.