Ratings
Prep time
10 min
Cook time
12 min
Serves
4
Nutritional information per serving
Weight
4
g
Calories
593
cal
Total Fat
15.7
g
Saturated Fat
3.1
g
Carbs
75
g
Sugars
12
g
Sodium
212
mg
Fibre
2.2
g
Protein
35.3
g
METHOD
-
cook pasta according to directions on packet, drain, keep warm.
-
heat oil in a frying pan over medium heat; add onion and garlic, cook 2 minutes. add chicken and mushrooms, cook 3 minutes or until cooked through.
-
blend 2 tablespoons of NESTLÉ CARNATION Lite Cooking Cream and cornflour; add to the frying pan with remaining cream and mustard, bring to boil, simmer 1 minute or until thickened.
-
stir in spinach leaves and pasta; cook just until heated through; serve with cheese and pine nuts.
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