Prep time 20 min
Cook time 15 min
Serves 4
Nutritional information per serving
Weight 535.7 g
Energy 1408 cal
Protein 43.4 g
Total Fat 5.2 g
Carbs 24.9 g
Sugars 23.5 g
Sodium 694.8 mg
Calcium 551 mg
Nutritional information per 100g
Weight 100 g
Energy 132 cal
Protein 12 g
Total Fat 8 g
Saturated Fat 2 g
Carbs 22 g
Sugars 19 g
Sodium 168 mg
Calcium 203 mg


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  1. heat oil in a large frying pan or wok; add prawns with garlic, chilli and honey, cook 2 minutes or until prawns turn pink. remove prawns from pan and set aside to keep warm.
  2. using same pan or wok, add onion and carrot, cook 2 minutes, add remaining vegetables and stir fry until just tender, return prawns and any juices to pan. add NESTLÉ CARNATION Light & Creamy Evaporated Milk, and stir until heated through. serve immediately with rice, if desired.

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