Ratings                  
        
      
            
    Prep time
    15 min
  
        
    Cook time
          30 min
          
        
    Serves
    
                4
      
    
  
                
          Nutritional information per serving 
        
        
                                                        
                                                        
                                                                    274
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    1582
                                                                cal
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    250
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    63
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    26
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    530
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    55
                                                                g
                            
                                                    
                                                                    
                                                        
                                                        
                                                                    424
                                                                mg
                            
                                                    
                                    INGREDIENTS
    INGREDIENTS FOR 
    
      
      
      
    
  
  
              
               4 SERVINGS 
          
    
    Share
                  
              In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
- 
          Preheat oven to 200°c. Lightly grease a 2 1/2 lt capacity ovenproof dish.
- 
          Cook macaroni according to packed directions, drain.
- 
          In a medium saucepan, whisk together NESTLÉ CARNATION Light & Creamy Evaporated Milk, water, MAGGI chicken stock powder and egg yolks. Heat gently until sauce starts to boil, stirring constantly. combine with macaroni, green onions and cheese.
- 
          Beat egg whites to soft peaks. Fold into mixture, spoon into prepared dish and top with breadcrumbs. Bake for 20 minutes or until golden.
Rate this recipe out of 5:
Reviews
Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.
From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.
Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.
It's time to get cooking.
 
        