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Prep time 4 min
Cook time 5 min
Serves 2
Nutritional information per serving
Weight 2 g
Calories 304 cal
Total Fat 8.3 g
Saturated Fat 5.3 g
Carbs 48.2 g
Sugars 0.1 g
Sodium 260 mg
Protein 8.2 g

INGREDIENTS

INGREDIENTS FOR
2 SERVINGS
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METHOD

  1. place water and MAGGI original seasoning in a medium saucepan and bring to the boil.
  2. stir in couscous using a fork, then remove from heat, cover and stand for 2 minutes.
  3. sir in butter, parsley and lemon zest; serve.

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