Name: Lemon and Parsley Couscous
Prep time: 4 min
Cook time: 5 min
Yield: 2 servings
Ingredients: 1 cup water; 2 tsp MAGGI Original Seasoning 200mL; 1 cup couscous; 2 tbsp butter; 2 tbsp chopped parsley; 1 tsp grated lemon zest

Prep time 4 min

Cook time 5 min

Serves 2

Nutritional information per serving

Weight 2 g

Calories 304 cal

Total Fat 8.3 g

Saturated Fat 5.3 g

Carbs 48.2 g

Sugars 0.1 g

Sodium 260 mg

Protein 8.2 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

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1 cup

water
2 tsp

MAGGI Original Seasoning 200mL
1 cup

couscous
2 tbsp

butter
2 tbsp

chopped parsley
1 tsp

grated lemon zest

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METHOD

place water and MAGGI original seasoning in a medium saucepan and bring to the boil.
stir in couscous using a fork, then remove from heat, cover and stand for 2 minutes.
sir in butter, parsley and lemon zest; serve.

Lemon and Parsley Couscous

INGREDIENTS

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METHOD

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PREFERENCES

Lemon and Parsley Couscous

INGREDIENTS

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METHOD

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