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Prep time 10 min
Cook time 35 min
Serves 16
Nutritional information per serving
Weight 16 g
Calories 328 cal
Total Fat 20.4 g
Saturated Fat 9.4 g
Carbs 33.4 g
Sugars 20.2 g
Protein 3.3 g

INGREDIENTS

INGREDIENTS FOR
16 SERVINGS
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METHOD

  1. melt NESTLÉ Dark melts, butter and water in a saucepan over low heat, stirring constantly.
  2. combine flour, sugar, NESTLÉ Baking cocoa and macadamia nuts in a bowl; add chocolate mixture and eggs, mix well. pour mixture into prepared pan.
  3. bake for 35 minutes or until cooked. cool on a wire rack. if desired dust with icing sugar before serving.

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