Creamy Chicken, Asparagus and Prosciutto Pasta
Ratings
Prep time
10 min
Cook time
10 min
Serves
4
Nutritional information per serving
437.1
g
2528
cal
47.2
g
17.2
g
5.7
g
57.6
g
5.7
g
Nutritional information per 100g
100
g
578
cal
11
g
4
g
1
g
13
g
1
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
cook pasta according to directions on packet, drain; set aside and keep warm.
-
cook prosciutto under grill until golden brown and crisp; set aside.
-
heat oil in a medium frying pan over medium high heat; add chicken, cook 2 minutes until golden brown, remove from pan and keep warm.
-
reheat frying pan over medium heat; add onion and garlic; cook until softened. add wine, bring to the boil and simmer 2 minutes; add asparagus, chicken stock, sage and NESTLÉ CARNATION Light & Creamy Evaporated Milk, bring to the boil. add chicken and pasta; simmer 2 minutes.
-
toss through parmesan; top with prosciutto. if desired, sprinkle with extra grated parmesan cheese and basil leaves.
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