Name: Coconut Ice
Prep time: 10 min
Yield: 16 servings
Ingredients: 2 cups pure icing sugar, sifted; 0.25 tsp cream of tartar; 1 cans NESTLÉ Sweetened Condensed Milk 395g; 3.5 cups desiccated coconut; 6 drops red food colouring

Prep time 10 min

Cook time 0 min

Serves 16

Nutritional information per serving

Weight 16 g

Calories 264 cal

Total Fat 11.5 g

Saturated Fat 10.1 g

Carbs 36.3 g

Sugars 36.1 g

Sodium 27.3 mg

Protein 3.6 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Select ingredients and add them to your shopping list

2

pure icing sugar, sifted
0.25 tsp

cream of tartar
1

NESTLÉ Sweetened Condensed Milk 395g
3.5

desiccated coconut
6

red food colouring

Add to shopping list

METHOD

grease and line a 30 x 20cm rectangular slice pan with baking paper.
combine sugar and cream of tartar in a bowl. add NESTLÉ sweetened condensed milk and coconut, stir well. place half the mixture in a separate bowl. add food colouring to one bowl and stir well to combine. press uncoloured mixture into base of pan, levelling well, then top with pink mixture, pressing firmly.
refrigerate for two hours or until set. cut into squares and serve.

Coconut Ice

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews

PREFERENCES

PREFERENCES

Coconut Ice

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews