Prep time 10 min
Cook time 10 min
Nutritional information per serving
Weight 4 g
Calories 308 cal
Total Fat 14 g
Saturated Fat 3.5 g
Carbs 9 g
Sugars 6 g
Protein 36.3 g
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combine chicken with paprika.
heat oil in a large frying pan over high heat; add chicken and bacon, brown well.
add onion, garlic and mushrooms, cook 2 minutes.
blend cornflour with 2 tablespoons of CARNATION light & creamy cooking milk; add to the frying pan with remaining milk and mustard; bring to the boil, stirring; simmer 1 minute.
stir in lemon juice and parsley.
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