Select ingredients and add them to your shopping list

• 800 g

  chicken thigh fillets, trimmed
• 1

  MAGGI Fish Sauce 300mL
• 8

  bamboo skewers, soaked in water for 15 minutes
• none

  SALSA:
• 1

  small mango, finely diced
• 0.5

  small red onion, finely diced
• 1

  Lebanese cucumber, seeds removed, finely diced
• 0.5

  chopped coriander
• 1 tsp

  MAGGI Fish Sauce 300mL
• 0.25

  MAGGI Sweet Chilli Sauce