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Prep time 15 min
Cook time 25 min
Serves 4
Nutritional information per serving
Weight 4 g
Calories 447 cal
Total Fat 28.3 g
Saturated Fat 6.6 g
Carbs 19.6 g
Sugars 6.8 g
Sodium 842 mg
Protein 26.8 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
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METHOD

  1. prepare MAGGI cook in the pot chicken chasseur recipe mix following the directions on the packet, using the chicken pieces, onion, mushrooms and tomato paste.
  2. meanwhile, heat oil in a large frying pan or wok; add vegetables, stir fry for 3-4 minutes or until tender crisp. add the MAGGI oyster sauce and ginger and stir well.
  3. serve vegetables with chicken chasseur.

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