Name: Cheesey Chicken Casserole - from 6 months
Prep time: 15 min
Cook time: 15 min
Yield: 2 servings
Ingredients: 100 g chopped chicken breast fillet; 1 none medium carrot, peeled and chopped; 0.5 cup frozen peas; 1 none small potato, peeled and chopped; 1 tbsp grated cheddar cheese; 0.25 cup breast milk (the preferred option), prepared infant formula or boiled water

Prep time 15 min

Cook time 15 min

Serves 2

Nutritional information per serving

Weight 2 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

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100 g

chopped chicken breast fillet
1 none

medium carrot, peeled and chopped
0.5 cup

frozen peas
1 none

small potato, peeled and chopped
1 tbsp

grated cheddar cheese
0.25 cup

breast milk (the preferred option), prepared infant formula or boiled water

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METHOD

place chicken, carrot, peas, potato and enough water to cover in a small saucepan over high heat. bring to the boil; simmer until chicken is cooked through. drain.
place in a blender with cheese and breast milk, prepared infant formula or boiled water, blend to required texture, adding more liquid for a thinner consistency if required.

Cheesey Chicken Casserole - from 6 months

INGREDIENTS

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METHOD

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PREFERENCES

Cheesey Chicken Casserole - from 6 months

INGREDIENTS

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METHOD

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