Ratings
Prep time
15 min
Cook time
15 min
Serves
2
Nutritional information per serving
Weight
2
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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METHOD
-
place chicken, carrot, peas, potato and enough water to cover in a small saucepan over high heat. bring to the boil; simmer until chicken is cooked through. drain.
-
place in a blender with cheese and breast milk, prepared infant formula or boiled water, blend to required texture, adding more liquid for a thinner consistency if required.
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