preheat oven to 220°c/200°c fan forced. line a baking tray with baking paper.
sift flour into a bowl; add MAGGI tasty cheese sauce mix and chives, stir in NESTLÉ CARNATION Lite Cooking Cream; mix until well combined; knead dough on a well floured surface until smooth.
pat dough to 2cm thickness and cut out scones using a floured 5cm round cutter. place scones, side by side on the prepared pan, brush tops butter and sprinkle with cheese. bake for 20-25 minutes or until golden.
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