Name: Better For You Caesar Salad Dressing
Prep time: 10 min
Cook time: 1010 min
Yield: 6 servings
Ingredients: 2 tsp cornflour; 0.5 can CARNATION Light & Creamy Cooking Cream 375mL; 1 cloves garlic, crushed; 2 tbsp grated parmesan cheese; 2 tsp Dijon mustard; 2 tsp white wine vinegar; 2 none anchovy fillets, drained, finely chopped

Prep time 10 min

Cook time 1010 min

Serves 6

Nutritional information per serving

Weight 6 g

Calories 48 cal

Total Fat 1.4 g

Saturated Fat 0.8 g

Carbs 4.7 g

Sugars 3.9 g

Sodium 159 mg

Fibre 0.2 g

Protein 3.8 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

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2 tsp

cornflour
0.5 cans

CARNATION Light & Creamy Cooking Cream 375mL
1

garlic, crushed
2 tbsp

grated parmesan cheese
2 tsp

Dijon mustard
2 tsp

white wine vinegar
2

anchovy fillets, drained, finely chopped

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METHOD

blend cornflour with 1 tablespoon of CARNATION light & creamy cooking milk. add blended cornflour, remaining CARNATION light & creamy cooking milk and garlic to small saucepan; stir until mixture boils and thickens slightly. transfer mixture to blender or food processor bowl. cool 10 minutes.
add cheese, mustard, vinegar and anchovy to blender or food processor bowl; blend or process until smooth. cover and refrigerate until ready to serve.

Better For You Caesar Salad Dressing

INGREDIENTS

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METHOD

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PREFERENCES

PREFERENCES

Better For You Caesar Salad Dressing

INGREDIENTS

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METHOD

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