To start making beef stroganoff, heat oil in a pan, add beef, brown evenly, then remove it from the pan.
The next step to cooking beef stroganoff is to add garlic, onion and mushrooms to the pan to cook for 2 minutes.
Add combined remaining ingredients including the evaporated milk, bring to boil stirring. Stir in beef, simmer 3 minutes, stir occasionally. Serve the beef stroganoff with cooked rice.
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