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Prep time 2030 min
Cook time 3 min
Serves 35
Nutritional information per serving
Weight 35 g
Calories 88 cal
Total Fat 5.6 g
Saturated Fat 4 g
Carbs 7.7 g
Sugars 7.3 g
Protein 1.3 g

INGREDIENTS

INGREDIENTS FOR
35 SERVINGS
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METHOD

  1. soak apricots in rum 10 minutes or place in a microwave safe bowl, cover and cook on high (100%) for 1 minute.
  2. combine NESTLÉ sweetened condensed milk, butter, NESTLÉ baking cocoa, cake crumbs, coconut and apricots, mixing well. roll heaped teaspoonfuls of mixture into balls; refrigerate 30 minutes.
  3. place plaistowe premium milk chocolate and copha in a microwave safe bowl. microwave on high (1005) for 2 minutes, stir.
  4. coat truffles in chocolate, drain off excess; place on trays lined with baking paper and refrigerate until set. dust with extra NESTLÉ baking cocoa if desired.

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