preheat oven to 160°c/140°c fan forced. line 2 baking trays with non stick baking paper.
combine margarine and golden syrup in a medium saucepan. stir over low heat until margarine has melted; remove from heat; transfer to a medium bowl; cool.
disolve bicarbonate of soda in water. add to butter mixture, with UNCLE toby's traditional oats, flour, sugar, coconut and apricots; mix well.
take level tablespoons of the mixture and roll into balls; place on trays 5cm apart; flatten slightly.bake for 15-20mins or until golden brown, cool on trays.
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