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• 4

  chorizo sausages, sliced diagonally
• 1 cloves

  garlic, crushed
• 1 none

  medium onion, finely chopped
• 400 g

  can crushed tomatoes
• 1 tbsp

  MAGGI Original Seasoning 200mL
• 2 tbsp

  tomato paste
• 1 tsp

  ground cumin
• 0.5 tsp

  dried oregano
• 0.5 tsp

  brown sugar
• 2 cups

  water
• 300 g

  can kidney beans, rinsed and drained
• 300 g

  can corn kernels, drained
• 2 tbsp

  chopped Italian parsley