Ratings
These herbed french roast lamb skewers served with minted yoghurt and a cous cous salad are sure to be a family favourite.
Prep time
18 min
Skill level
Easy
Cook time
10 min
Serves
4
Nutritional information per serving
Carbohydrates
25.4
g
Energy
270.5
kcal
Fats
6.8
g
Fiber
3.9
g
Protein
27.9
g
Saturated Fats
2.5
g
Sodium
426.1
mg
Sugars
10.1
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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METHOD
-
Step 1Preheat air fryer to 200°C for 5 minutes
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Step 2In a medium bowl, combine olive oil lamb and Maggi Herbed French Style Roast Seasoned Coating then set aside for 10 minutes to marinade
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Step 3Thread 3-4 lamb pieces evenly onto skewers.
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Step 4Spray air fryer basket with oil spray. Place in air fryer basket in a single layer, cook on 200’C for 8 minutes. Cook in batches, if necessary. Note: Cooking time may vary between air fryer sizes and models.
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Step 5Serve with a simple cous cous salad and minted yogurt dipping sauce, if desired
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