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nutritional codes

  • Vegetarian Vegetarian
  • Dairy Free Dairy Free
  • Low Fat Low Fat
  • Low GI Low GI
  • Low Salt Low Salt
  • No Gluten No Gluten
  • Source of Calcium Source of Calcium
  • Source of Fibre Source of Fibre

Choc Chip Cookies

Choc Chip Cookies
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Recipe Ingredients

(Makes 12)

How to make

1. Preheat oven to 180°C/160°C fan forced. Line 2 baking trays with baking paper.

2. Using an electric beater, beat butter and sugar until light and creamy; add NESTLÉ Sweetened Condensed Milk, mixing well. Stir in flour and NESTLÉ Dark CHOC BITS.

3. Drop tablespoonfuls of mixture onto prepared trays.  Bake 15 minutes until golden.

Preparation time:
15 minutes

Cooking time:
15 minutes

thumbs up I like this  27 thumbs up comments 5 comments apple Nutritional table

User comments on this recipe

Lyndal from Australia said...


June 9, 2011

Enjoy!

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Suzie from Portland, victoria said...


June 22, 2011

what an easy treat to put together and the kids loved them. thanks

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Melanie from Netherlands said...


December 29, 2011

Great recipe, but I think the 225 gr of selfraising flour isn't enough: 1 cup is 240gr... However: I just made my first batch with the 225 grams and I coudn't roll the dough by hand. I made 12 heaps and they wandered all over the backing tray. The taste is still great, but in the next batch I will add more flour... I'll let you know how they turn out.

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Dawn from Western Australia said...


February 7, 2012

Taste is great but needs something to keep it together as it slips all over the tray

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Tamara from Traralgon, Victoria said...


April 20, 2012

They are delicious but do need extra flour! This is our fave cookie recipe and they are always a hit with the kids.

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Measurement Converter

Some countries use metric measures, others prefer imperial, and many cooks like to use handy cup and spoon measures. In Australia, we use the metric system with cup and spoon measures approved by the Standards Association of Australia.

Liquid Measures

20ml 1 tbsp
60ml ¼ cup
80ml 1/3 cup
125ml ½ cup
250ml 1 cup
1 litre 4 cups

Oven Temperatures

Celcius °C Fahrenheit °F Gas Mark
Very slow 120°C 250°F 1/2
Slow 150°C 300°F 2
Mod. Slow 160°C 315°F 3
Moderate 180°C 350°F 4
Mod. Hot 190°C 375°F 5-6
Hot 210°C 415°F 6-7
Very Hot 230°C 450°F 8-9

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Length Measures

2.5 mm = 1/8 inch
5 mm = ¼ inch
1 cm = ½ inch
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Everyday Equivalents

Butter and Sugar
1 tsp = 5g
1 tbsp = 15g (in New Zealand)
 = 20 g (in Australia)
Flour
2 tsp = 5g
2 tbsp = 15g (in New Zealand)
 = 20 g (in Australia)

Abbreviations

Pkt = packet
g = gram
kg = kilogram
tsp = teaspoon
Tbsp = tablespoon
ml = millilitre
L = litre

Nutritional table

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Choc Chip Cookies

  Average Quantity per Serving
Energy 1440kJ (344Cal)
Protein 3.9g
Fat, Total 19.2g
- Saturated 12.2g
Carbohydrate 38.1g
- Sugars 25.6g
Sodium 243mg